Easy Blackberry Cobbler

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Easy Blackberry Cobbler

Author: mddolce

Prep time: 10 MinCook time: 30 MinTotal time: 40 Min

Ingredients

• 2 cups fresh blackberries
• 1 tbsp of fresh lemon juice
• 1 tsp vanilla extract or almond extract
• 3/4 cup flour
• 3/4 cup sugar
• 1/2 tsp of baking powder
• 1 egg
• 1 tsp of rum extract (optional)
• 3 tbsp of butter (melted)

Instructions

1. Set oven to 400 F. Use a 8x8  baking dish (double quantities if using a bigger dish).
2. Wash berries and add to baking dish. Add lemon juice and vanilla extract. Mix, and reserve.
3. In a bowl, add flour, sugar, baking powder, egg and rum extract. Mix with a spoon. The consistency will be crumbly-like.
4. Assemble: Sprinkle your flour mix on top of the berries followed by melted butter on top of cobbler trying to cover all surfaces.
5. Bake, in the middle rack for 30 to 35 min, until the top of the crust is golden.

https://mddolce.com/eng/easy-blackberry-cobbler

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How to make and easy and delicious blackberry cobbler?

1. Prepare the fruit

2. Prepare the crust/biscuit and sprinkle on fruit

3. Sprinkle with melted butter and bake

4. Enjoy with ice cream!

1. Prepare the fruit

2. Prepare the crust/biscuit and sprinkle on fruit

3. Sprinkle with melted butter and bake

4. Enjoy with ice cream!